Made to Order Barefoot Kombat Boots

Vegetable-tanned leather, crafted by artisan tanneries, represents a pinnacle of quality and tradition in leather production. Rooted in age-old techniques, these leathers are tanned using natural tannins extracted from tree bark which impart a unique, earthy colour and distinct warm tones that deepen and improve over time.
Artisan tanneries emphasize meticulous craftsmanship and environmental responsibility. Each hide is treated in a slow, labor-intensive process that can take up to two months to complete, ensuring a durable and resilient material with a rich, luxurious texture. The natural ingredients used in the tanning process not only contribute to the leather’s hypoallergenic properties but also produce a material that is biodegradable and less harmful to the environment compared to chemically tanned leathers.
The resulting vegetable-tanned leather is highly prized for its classic, understated aesthetic and its ability to develop a patina that enhances its character with age. This makes it particularly good for our wallets and belts, and especially stands out in our shoes, where the hallmark of true craftsmanship is evident in every piece. Each item reflects the individuality of the hide and the personal touch of the artisan, making vegetable-tanned leather goods not just products, but stories of heritage and skill.

Italy is renowned for its exquisite leather, produced by iconic tanneries that meld traditional methods with modern innovation. Among these, Maryam, Badalassi Carlo, and Conceria Cloe stand out as exemplars of Italian craftsmanship.

Maryam Tannery is located in the historic leather-producing region of Tuscany. Known for its meticulous attention to detail and commitment to quality, Maryam specializes in vegetable-tanned leather that is cherished for its supple texture and deep, vibrant tones. The leathers produced by Maryam are used by high-end fashion houses and bespoke shoemakers, valued for their ability to develop a beautiful patina over time, which tells a unique story of each product and its wearer.

Badalassi Carlo Tannery also thrives in Tuscany, where it has honed its craft over generations. This tannery is famous for its artisanal approach to vegetable tanning, producing rich, waxy leathers like the celebrated Pueblo leather, known for its distinctive matte finish and rustic aesthetics. Badalassi Carlo leathers are dense yet flexible, making them ideal for durable goods like wallets, belts, and especially footwear, providing an unparalleled blend of beauty and practicality.

Conceria Cloe operates from its base in Ponte a Egola, Tuscany. It stands out for combining traditional techniques with innovative technologies to create high-fashion leathers. Cloe's products range from classic vegetable-tanned leathers to more exotic finishes that incorporate vibrant colours and textures. The tannery supplies leather to some of the most prestigious brands in the world, who seek out its products for their exceptional quality and innovative finishes that can transform any accessory into a statement piece.

Each of these tanneries, with their deep roots in the Tuscan leather tradition, reflects the region's rich heritage while embracing the challenges of contemporary design demands. They not only contribute to Italy's reputation as a leader in leather craftsmanship but also influence global fashion with their high-quality, beautifully aged leather goods.